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Description
- Flavour: Mild, nut-like, and delicate; a sweeter alternative to salmon.
- Texture: Tender, fine-flaked, and incredibly moist.
- Health Benefits: Exceptionally rich in Omega-3 fatty acids for heart health and a high-quality source of Vitamin B12 and Protein.
- Best For: Baking whole with citrus and herbs, or pan-searing fillets skin-side down.
Product details
Item Weight:
1Kg
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