Description
Bring authentic Japanese flavour to your meals with Yutaka Japanese Rice Vinegar. This mellow, versatile vinegar is crafted for a balanced tang, ideal for seasoning sushi rice or enhancing salads and marinades. Made with only water, rice (22%), and salt, it offers a gluten-free option suitable for vegetarians. The simple, quality ingredients let you add depth and subtle acidity to homemade sushi or light dressings. Supplied in a convenient glass bottle, this vinegar gives you flexibility in the kitchen and easy portion control. Nutritional information and serving suggestions are provided to help you create delicious dishes with confidence.
Mellow, balanced flavour for Japanese cooking
Perfect for sushi rice, salads, and marinades
Gluten-free and suitable for vegetarians
Made with only three simple ingredients
Supplied in a handy glass bottle
Ingredients
Nutritional Facts
Product details
- Vegetarian
- Gluten Free
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