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Description
Achieve smooth, consistent results in baking and cooking with Anjoman Rice Flour. This versatile flour is made from 100% pure rice, offering a finely milled texture and a neutral flavour great for breads, cakes, and thickening sauces. Its resealable, easy-pour pouch maintains freshness and makes storage simple. Free from additives and preservatives, this rice flour is a reliable choice for gluten-free recipes and those who prefer simple, wholesome ingredients.
100% rice – single ingredient
Resealable, easy-pour packaging for convenient storage
Ideal for gluten-free recipes and thickening sauces
Low in fat, cholesterol, and sodium
Long shelf life – best before 30/11/2027
Ingredients
Rice
Nutritional Facts
Calories 366, Fat 1g, Saturates fat 0g, Cholesterol 0, Sodium 0, Carbohydrate 80g, Dietary fiber 2g, Sugar 0, Protein 6g (per 100g)
Allergy Information
May also contain other nuts, peanuts, sesame, gluten; packed on a machine which packs a variety of nuts
Product details
Brand:
Anjoman
Dietary & Lifestyle:
- Gluten Free
Storage Information :
Keep in cool & dry place
Item Weight:
100g
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