Lebanos Eggplant Makdous Extra

£5.59
In stock

Product details

Lebanese stuffed eggplant with garlic and walnut.
Vegan-friendly and preserved in sunflower oil.
Rich, authentic flavour and perfect for mezze.
Convenient 600g glass jar.

Description

Enjoy genuine Lebanese taste with Lebanos Eggplant Makdous Extra, thoughtfully prepared for those seeking flavourful plant-based options. Tender eggplants are generously filled with garlic, walnuts, and red pepper, then preserved in quality sunflower oil for a rich, savoury bite. Suitable for halal diets and clearly labelled vegan, this makdous is a versatile addition to any table.

Serve it as a delicious appetiser, as part of a mezze selection, or alongside fresh bread for an easy and satisfying snack. The traditional recipe captures authentic Lebanese character, making it ideal for sharing during family meals or gatherings.

  • Traditional Lebanese flavour in every bite

  • Stuffed with garlic, walnut, and red pepper

  • Halal and vegan-friendly

  • Great as an appetiser or part of mezze

  • Convenient to store and serve

Ingredients

Eggplant, garlic, walnut, red pepper, salt, sunflower oil

Allergy Information

Contains walnut

Product details

Country of Origin :
Lebanon
Dietary & Lifestyle:
  • Asian and Middle Eastern Cuisine
  • Vegetarian
Storage Information :
Store in a cool, dry place away from direct sunlight. After opening, add vegetable oil to completely cover the eggplant and store in the refrigerator.
Item Weight:
600g

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