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Description
This delicious Greek Aubergine Dip from Alpha Gefsi is crafted with roasted eggplant, offering a creamy and flavourful addition to your meals.
Perfect as a dip or spread, it complements fresh bread, crackers, or vegetable sticks. Its authentic Greek recipe delivers a traditional taste enriched with tangy vinegar and aromatic garlic, making it a versatile choice for casual snacking or elegant entertaining.
Made with high-quality ingredients and produced in Greece, you can enjoy a wholesome, natural product that brings Mediterranean flavours to your table.
- Authentic Greek recipe with roasted eggplant
- Creamy texture ideal for dips and spreads
- Enhances snacks, sandwiches, and appetizers
- Produced in Greece for genuine quality
Ingredients
Roasted eggplant 72%, eggplant, roasted peeled salt, vinegar, preservatives potassium sorbate, sugar, salt, antioxidant ascorbic acid, vegetable oil, soybean, sulfur dioxide in varying proportions, water, salt, pasteurized egg yolk, propyl gallate, garlic, acidity regulators: lactic acid and citric acid, preservative potassium metabisulfite, mustard, mustard seed water, vinegar, sugar, salt, stabilizer xanthan gum, preservative sulfur dioxide, sulphites, sugar, smoked food flavouring, acidity regulator citric acid, thickeners xanthan gum, modified corn starch, guar gum. Preservatives potassium sorbate, sodium benzoate.
Nutritional Facts
Energy 248 kcal/1041kJ, Fat 23g, Saturated Fat 10g, Carbohydrates 5g, Sugars 1g, Proteins 7g, Salt 2.2g per 100g
Allergy Information
Contains mustard, soybean, sulfites, egg products; may also contain gluten, sesame, celery
Product details
Brand:
Alpha Gefsi
Country of Origin :
Greece
Storage Information :
Keep refrigerated from +2°C to +6°C. Once opened keep refrigerated and consume within 4 days.
Item Weight:
200g
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