Description
Enjoy a creamy, tangy addition to your favourite dishes with Yayla Erzincan Tulum Cheese, crafted from a blend of pasteurised cow’s milk and goat cream. This traditional Turkish soft cheese has a rich flavour and crumbly texture, making it a versatile choice for a range of meals. Its 45% fat content delivers a satisfyingly smooth taste, perfect for crumbling over salads, spreading on bread, or including in breakfast platters. The cheese comes in a glass jar that helps preserve its freshness and quality. Produced in the EU, Yayla Erzincan Tulum Cheese is halal-certified, making it suitable for a variety of dietary preferences.
Traditional Turkish soft cheese
Crafted with cow’s milk and goat cream
Rich, creamy, and crumbly texture
Suitable for salads, sandwiches, and starters
Glass jar packaging for lasting freshness
Halal-certified and produced to high standards
Ingredients
Pasteurised cow's milk, goat cream, salt, starter culture, rennet
Nutritional Facts
Fat content 45%, soft cheese texture
Allergy Information
Contains milk
Product details
- Asian and Middle Eastern Cuisine
- Certified Halal
- Contains Milk
- Halal
- Vegetarian
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