Description
Savour the creamy taste and crumbly texture of Yayla Yağlı Çökelek Soft Cheese, perfect for adding depth to a wide variety of dishes. Made from pasteurised cow's milk and goat’s cream with live bacterial cultures, this cheese features an authentic recipe that delivers genuine flavour in every serving. The protein-rich content and 30% fat in dry matter ensure a satisfying taste experience, whether enjoyed on its own or as part of your favourite meals.
Crafted to a traditional Turkish recipe since 1979
Halal product – suitable for a wider range of dietary needs
Ideal for breakfast, salads, pastries, or as a snack
Sturdy, resealable glass jar with a gold lid for freshness
Produced in the EU to high hygiene standards
Bring a touch of Turkish tradition to your table with this versatile and premium soft cheese.
Ingredients
Pasteurised cow's milk, goat's cream, live bacterial cultures
Nutritional Facts
Energy 1132 kJ / 270 kcal, Fat 17 g, Saturated Fat 11 g, Carbohydrate 1 g, Sugars 1 g, Protein 30 g, Salt 2 g (per 100 g)
Allergy Information
Contains milk
Product details
- Asian and Middle Eastern Cuisine
- Certified Halal
- Contains Milk
- Halal
Reviews
No reviews found