Description
This authentic Persian Whey Kashk by Somayeh is a traditional dairy product made from dried whey. It offers a unique tangy and salty flavour that adds richness to Middle Eastern and Persian dishes.
Perfect for cooking, it can enhance soups, stews, and sauces, delivering that classic taste found in Persian cuisine. It is presented in a convenient 650g jar, making it easy to store and use as needed.
Key features include:
- Made from quality dry whey and water, pasteurised for freshness and safety
- Ideal for adding depth in Persian and Middle Eastern recipes
- Keep refrigerated after opening for best preservation
- 650g size suitable for regular culinary use
Its traditional preparation and authentic taste make it a must-have for enthusiasts of regional flavours seeking genuine ingredients.
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