Description
Unwind with our exotic herbal blend of hibiscus, star anise, and grated ginger. An idealÂ
companion for evenings of relaxation.
Brewing instructions:
- Hot Tea: Steep 1 pyramid tea bag in a teapot of 0.5 litres in 90-degree water. Brew for 3-4 minutes.
- Cold Brew Tea: Steep 1 pyramid tea bag in a teapot of 0.5 litres in room temperature water. Brew in normal temperature or fridge for 6-8 hours. Also great as a tea-infused gin and tonic!
Ingredients
Rosella hibiscus, grated ginger and star anise.
Product details
- All Natural Ingredients
- Organic & Natural
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