Description
Katilo Egyptian Aged Salty Cheese is a classic treat loved in Mediterranean kitchens. This salty and aged cheese delivers a rich, robust flavour that adds depth to any dish.
Made traditionally in Egypt, this cheese can be crumbled over fresh salads, stuffed into pastries, or simply enjoyed on its own for a delightful snack. It pairs wonderfully with fresh bread and olives.
- Authentic Egyptian recipe with a bold, salty taste
- Perfect for Mediterranean dishes and snacking
- Made from high-quality milk ensuring premium flavour
- Convenient 250g pack, ideal for everyday use
Keep refrigerated below 5°C to maintain freshness and quality.
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