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Description
This Bulgarian White Brined Sheep's Milk Cheese from Aytac offers a rich and authentic taste that's perfect for a variety of dishes. Made from pasteurised sheep's milk and naturally brined, this cheese delivers a creamy texture and a distinctive flavour that enhances salads, sandwiches, and traditional recipes.
Key features include:
- First quality cheese sourced from Bulgaria
- Deliciously brined, maintaining freshness and moisture
- Suitable for vegetarians and Halal-compliant
- Comes in a convenient 900g tub, ideal for family use or entertaining
Keep refrigerated to preserve the cheese's quality and flavour. Enjoy this versatile cheese that blends well into Mediterranean and Middle Eastern meals or simply as a tasty snack.
Ingredients
Pasteurised sheep milk, salt, biological rennet, bacterial culture
Nutritional Facts
Energy 298 kcal, Fat 25 g, Saturated fat 16.68 g, Carbohydrate 1.86 g, Sugars 1.78 g, Proteins 16.46 g, Salt 3 g per 100g
Allergy Information
Contains milk
Product details
Brand:
Aytac
Country of Origin :
Turkey, Bulgaria
Storage Information :
Keep Refrigrated after use
Item Weight:
900g
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