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Description
This Ahinur Kashkaval cheese is a delicious semi-hard cheese known for its mild and slightly tangy flavour. Made from pasteurised cow's milk with 45% fat content, it offers a creamy texture that's perfect for slicing or melting.
Weighing 800g, it provides excellent value and versatility in the kitchen. Whether you enjoy it on its own, in sandwiches, or melted over your favourite dishes, this cheese brings authentic taste and quality to your table.
Produced in Germany and carefully packaged to maintain freshness, this cheese pairs wonderfully with crackers, fresh fruits, or incorporated into various recipes.
Key features:
- Authentic Kashkaval semi-hard cheese with rich flavour
- 45% fat content for creamy texture
- Generous 800g size ideal for families or gatherings
- Versatile usage: melting, slicing or cooking
Ingredients
Pasteurised cow's milk, salt, microbial rennet, lactic acid bacteria
Nutritional Facts
Energy 329 kcal, Fat 25.8g (of which saturates 17.3g), Carbohydrate 0.7g (of which sugars 0.7g), Protein 23.5g, Salt 1.9g per 100g
Allergy Information
Contains milk
Product details
Country of Origin :
Germany
Storage Information :
Keep refrigerated between +1°C and +6°C
Item Weight:
800g
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