National Vermicelli Pasta

£0.99
£8.25 per Kg
In stock

Product details

  • Made from 92% high-quality wheat flour
  • Specially developed by food experts
  • Ideal for sweet and savoury dishes
  • Quick and simple cooking method

Description

Enjoy the authentic taste of National Vermicelli, crafted with precision and tradition. Made from 92% wheat patent flour and water, this vermicelli offers a perfect texture and flavour for your favourite dishes. Whether used in sweet or savoury recipes, it adapts wonderfully to a variety of cooking styles.

This pasta is designed with a unique recipe developed by experts to bring you the right balance of taste and quality. It cooks quickly and evenly, making it ideal for busy kitchens and family meals alike.

Perfect for traditional desserts or incorporated into your everyday meals, National Vermicelli is versatile and easy to prepare. The package features clear cooking instructions, helping you to achieve delicious results every time.

Key features:

  • Made with high-quality wheat flour
  • Expertly developed traditional recipe
  • Light and delicate texture
  • Quick and easy to cook

Ingredients

Patent Flour (Wheat) 92%, Water

Nutritional Facts

Energy 466kJ (111kcal), Protein 3.9g, Total Fat 0.5g, Saturated Fat 0.1g, Trans Fat 0.0g, Carbohydrate 22.4g, Sugar 0.8g, Dietary Fiber 1.0g, Sodium 2mg per 30g serving

Allergy Information

Contains Wheat

Product details

Country of Origin :
Pakistan
Storage Information :
Store in a cool, dry place away from direct sunlight.
Item Weight:
120g

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  10. beautifully bubbly and golden-brown Taftoon (Iranian flatbread), with a soft, pillowy texture and slightly charred bubbles, presented centrally on a square white background.
    Special offer
    17 % Off
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    9 % Off
    500g
    £1.83 £2.01
  2. 660g
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