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Description
Enjoy the unique, tangy flavour of Morphakis Pickled Caper Leaves, ideal for adding a Mediterranean touch to your dishes. These pickled leaves are carefully prepared using caper leaves, salt, wine vinegar, acetic acid, and citric acid, then preserved with sodium metabisulfite to maintain freshness.
Perfect for enhancing salads, sandwiches, or as an exciting ingredient in various recipes, these leaves bring a subtle zest that's distinct and refreshing. The leaves are lovingly jarred to preserve their authentic taste and texture.
With a net weight of 270g and a drained weight of 110g, they offer a practical portion for home cooking. Keep refrigerated after opening to maintain their crispness and quality.
- Authentic Mediterranean pickled caper leaves
- Ready to use in salads, snacks, or cooked dishes
- Preserved for long shelf life with natural ingredients
- Convenient jar packaging for easy storage
Ingredients
Caper leaves (41%), salt, wine vinegar, acetic acid, citric acid, preservative (sodium metabisulfite)
Nutritional Facts
Energy 83kJ/20kcal, Fat 0.3g (of which saturates <0.1g), Carbohydrate 2.1g (of which sugars 0.2g), Protein 2.1g, Salt 7.7g per 100g
Allergy Information
Contains sodium metabisulfite preservative; may contain thorns
Product details
Brand:
Morphakis
Country of Origin :
Cyprus
Storage Information :
Keep refrigerated after opening
Item Weight:
270g
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