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Description
These nutritional yeast flakes from Marigold bring a cheesy, nutty flavour to your meals, making them an excellent addition to a variety of dishes. Perfect for sprinkling over pasta, rice, soups, stews, salads, and even popcorn or smoothies, they enhance taste without compromising dietary preferences.
Engevita yeast flakes are 100% vegan and gluten-free, catering to those with dietary restrictions or preferences. Packed with essential nutrients like vitamin B12, zinc, folic acid, fibre, and protein, they offer great flavour alongside valuable nutritional benefits.
Produced with care and packed in the UK, these flakes contain no artificial colours, flavours, or preservatives. The product is grown naturally on molasses under carefully controlled conditions and is free from Candida albicans yeast.
Key features include:
- Cheesy, nutty flavour ideal for enhancing meals
- High in vitamin B12 and other B vitamins
- Gluten-free and vegan-friendly
- Contains fibre, protein, and essential minerals
Ingredients
Dried inactive yeast (99%), Thiamine (B1), Riboflavin (B2), Niacin (B3), Pantothenic Acid (B5), Pyridoxine (B6), Biotin (B7), Folic Acid (B9), Cyanocobalamin (B12), Zinc sulfate.
Nutritional Facts
Energy 1460kJ/349kcal, Fat 5g (Saturates 1g), Carbohydrate 19g (Sugars 1g), Fibre 20g, Protein 47g, Salt 0.25g, Thiamine B1 41mg, Riboflavin B2 18mg, Niacin B3 420mg, Pantothenic Acid B5 140mg, Pyridoxine B6 34mg, Biotin B7 196mcg, Folic Acid B9 5200mcg, Cyanocobalamin B12 44mcg, Zinc 120mg (per 100g).
Allergy Information
Packed in a factory that handles egg, soya, milk, celery, mustard and sulphites.
Product details
Brand:
Marigold
Country of Origin :
United Kingdom
Storage Information :
Keep cool and dry. Replace lid securely after use.
Item Weight:
100g
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