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Description
Enjoy authentic Italian culinary tradition with Napolina Rigatoni, expertly crafted to bring the true taste of Italy to your kitchen. Born in Naples near Mount Vesuvius, this pasta is made from a blend of Italian and non-Italian durum wheat semolina, ensuring a premium texture that holds your sauce beautifully.
The rigatoni shape, known for its ridges and hollow centre, is ideal for capturing rich, hearty sauces. Slow-dried to perfection, Napolina Rigatoni offers a satisfying bite every time, making it perfect for family dinners or casual gatherings.
Try it with a classic pomodoro sauce or create delicious recipes with 'nduja, olives, and fresh basil. Cooking time is just 11-13 minutes, so you can enjoy a flavourful Italian meal without a long wait.
- Made in Italy with premium durum wheat semolina
- Perfect ridged, tubular shape holds sauces well
- Slow dried for excellent texture and bite
- Ready in 11-13 minutes for quick meals
Ingredients
100% Durum Wheat Semolina. May contain Soy and Mustard.
Nutritional Facts
Energy 1508kJ/356kcal, Fat 1.5g, Saturates 0.3g, Carbohydrate 72.0g, Sugars 3.0g, Fibre 3.0g, Protein 12.0g, Salt <0.01g (per 100g uncooked)
Allergy Information
Contains wheat; may contain soy and mustard.
Product details
Brand:
Napolina
Country of Origin :
Italy
Storage Information :
Once opened, store in a cool dry place.
Item Weight:
500g
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